Tumaro's Gourmet Tortillas - Pesto and Garlic Healthy 8'' Tortillas has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Tumaro's Gourmet Tortillas - Pesto and Garlic Healthy 8'' Tortillas has been given a composite ranking of 70, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 17% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 221.7 mg | 22.2% | Top 30% | High |
Iron | 4 mg | 22.2% | Top 30% | High |
Sodium | 243.9 mg | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.9% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 22
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 110 mg 4.6%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 4 g 8%
Vitamin A 2% Vitamin C
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 308
Protein 10.3 g | Carbs 53.8 g | Fat 5.1 g
Per 100g | Calories 260
Protein 7.6 g | Carbs 47.3 g | Fat 3.1 g
Per 100g | Calories 259
Protein 9.4 g | Carbs 51.8 g | Fat 3.5 g
Per 100g | Calories 320
Protein 10 g | Carbs 48 g | Fat 10 g
Per 100g | Calories 266
Protein 8.9 g | Carbs 51 g | Fat 5.5 g
Per 100g | Calories 266
Protein 8.9 g | Carbs 51 g | Fat 5.5 g
Per 100g | Calories 267
Protein 6.7 g | Carbs 51.1 g | Fat 3.3 g
Per 100g | Calories 257
Protein 7.6 g | Carbs 51.4 g | Fat 3 g