Tropical Soy Protein Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Tropical Soy Protein Smoothie, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 8% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 335 IU | 6.7% | ||
Vitamin C | 51.4 mg | 85.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.03 mg | 1.9% | ||
Riboflavin | 0.09 mg | 5% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.27 mg | 13.5% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176 mg | 17.6% | ||
Iron | 1.3 mg | 7.4% | ||
Magnesium | 19.6 mg | 4.9% | ||
Phosphorus | 141 mg | 14.1% | ||
Potassium | 506.6 mg | 14.5% | ||
Sodium | 187.8 mg | 7.8% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 16.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.6 g | 31.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 187.8 mg 7.8%
Total Carbohydrates 30.1 g 10%
Dietary Fiber 3.5 g14%
Sugars 16.7 g
Protein 15.6 g 31.2%
Vitamin A 6.7% Vitamin C 85.7%
Calcium 17.6% Iron 7.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 486
Protein 9.1 g | Carbs 103.8 g | Fat 5.8 g
Per Serving | Calories 156
Protein 4.6 g | Carbs 34.6 g | Fat 0.5 g
Per Serving | Calories 57
Protein 1.2 g | Carbs 13.3 g | Fat 0.3 g
Per Serving | Calories 136
Protein 5.7 g | Carbs 22.3 g | Fat 3 g
Per Serving | Calories 109
Protein 4 g | Carbs 20.2 g | Fat 1.8 g
Per Serving | Calories 166
Protein 5.1 g | Carbs 35.9 g | Fat 1.3 g
Per Serving | Calories 57
Protein 1.2 g | Carbs 13.3 g | Fat 0.3 g
Per Serving | Calories 199
Protein 3.8 g | Carbs 47.9 g | Fat 0.6 g