Tre's Red Hot Cinnamon Jelly has a very high-calorie, very high-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 320.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 0.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Tre's Red Hot Cinnamon Jelly has been given a composite ranking of 44, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.65 IU | 0.01% | Bottom 30% | Low |
Retinol | 0 mcg | |||
Vitamin C | 20.7 mg | 34.5% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.9 mg | 0.5% | Bottom 30% | Low |
Iron | 0.16 mg | 0.9% | Bottom 30% | Low |
Magnesium | 2.8 mg | 0.7% | Bottom 30% | Low |
Phosphorus | 3.7 mg | 0.4% | Bottom 30% | Low |
Potassium | 55.4 mg | 1.6% | Bottom 30% | Low |
Sodium | 7 mg | 0.3% | Bottom 10% | Very Low |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.33 mcg | 0.47% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.2 g | 17.4% | Top 10% | Very High |
Dietary Fiber | 0.28 g | 1.1% | Bottom 30% | Low |
Sugars | 49.3 g | |||
Sucrose | 44 mg | |||
Glucose | 1.5 mg | |||
Fructose | 3.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.03 g | 0.07% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.07 g | 0.1% | Bottom 10% | Very Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 47.7 g | |||
Ash | 0.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1242 Calories from Fat 3
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 43.2 mg 1.8%
Total Carbohydrates 320.3 g 106.8%
Dietary Fiber 1.7 g6.8%
Sugars 302.4 g
Protein 0.2 g 0.4%
Vitamin A 0.1% Vitamin C 211.7%
Calcium 3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 39
Protein 0.03 g | Carbs 9.9 g | Fat 0 g
Per Serving | Calories 61
Protein 3.4 g | Carbs 4.6 g | Fat 3.2 g
Per Serving | Calories 241
Protein 0 g | Carbs 61.8 g | Fat 0 g
Per Serving | Calories 153
Protein 1.5 g | Carbs 37.5 g | Fat 0.17 g
Per Serving | Calories 269
Protein 3.6 g | Carbs 28.7 g | Fat 15.9 g
Per Serving | Calories 129
Protein 2.3 g | Carbs 23.1 g | Fat 3.6 g
Per Serving | Calories 271
Protein 4.2 g | Carbs 47.1 g | Fat 8.9 g
Per Serving | Calories 280
Protein 2 g | Carbs 61.8 g | Fat 3.5 g