Tres Leches De Mexico - Tres Leches De Mexico Cake Pina Colada 8" has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 33.26g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It gives a good yield of Iron at 4.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Tres Leches De Mexico - Tres Leches De Mexico Cake Pina Colada 8", and we advise that this food sparingly.
Calories from Protein | 13% | |
Calories from Fat | 42% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30.2 mg | 3% | Mid 40% | Average |
Iron | 4 mg | 22.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 83.6 mg | 3.5% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 10% | Very High |
Saturated Fat | 9.5 g | 47.4% | Top 10% | Very High |
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 122
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 9.4 g 47%
Trans Fat 2 g
Cholesterol 0 mg
Sodium 83 mg 3.5%
Total Carbohydrates 33 g 11%
Dietary Fiber 0 g
Sugars 20 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 3% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 269
Protein 9.1 g | Carbs 29.2 g | Fat 13.1 g
Per 100g | Calories 269
Protein 9.1 g | Carbs 29.2 g | Fat 13.1 g
Per 100g | Calories 293
Protein 10.1 g | Carbs 28.2 g | Fat 15.1 g
Per 100g | Calories 394
Protein 3.2 g | Carbs 54.3 g | Fat 20.2 g
Per 100g | Calories 358
Protein 4.3 g | Carbs 48.8 g | Fat 17.4 g
Per 100g | Calories 409
Protein 4.2 g | Carbs 57.8 g | Fat 18.3 g
Per 100g | Calories 395
Protein 2.5 g | Carbs 48.1 g | Fat 22.2 g
Per 100g | Calories 358
Protein 3.2 g | Carbs 50.5 g | Fat 15.8 g
Per 100g | Calories 293
Protein 10.1 g | Carbs 28.2 g | Fat 15.1 g
Per 100g | Calories 269
Protein 9.1 g | Carbs 29.2 g | Fat 13.1 g