Trailside Oatmeal Treats has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 48.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Trailside Oatmeal Treats, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 30% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 0.96 mg | 3.2% | ||
Thiamin | 0.25 mg | 16.9% | ||
Riboflavin | 0.13 mg | 7.8% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 39.6 mcg | 9.9% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 2 mg | 11.3% | ||
Magnesium | 55.2 mg | 13.8% | ||
Phosphorus | 156 mg | 15.6% | ||
Potassium | 225.8 mg | 6.5% | ||
Sodium | 157.4 mg | 6.6% | ||
Zinc | 1.2 mg | 7.7% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 1.1 mg | 55.1% | ||
Selenium | 6.5 mcg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.2 g | 16.1% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 11.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 32.4 mg 10.8%
Sodium 157.4 mg 6.6%
Total Carbohydrates 48.2 g 16.1%
Dietary Fiber 3 g12%
Sugars 11.9 g
Protein 5 g 10%
Vitamin A 4% Vitamin C 0.2%
Calcium 3.3% Iron 11.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 122
Protein 2.2 g | Carbs 30.5 g | Fat 0.7 g
Per Serving | Calories 85
Protein 2.2 g | Carbs 13 g | Fat 3.1 g
Per Serving | Calories 504
Protein 20 g | Carbs 76.4 g | Fat 17.1 g
Per Serving | Calories 370
Protein 21.4 g | Carbs 51.4 g | Fat 7.8 g
Per Serving | Calories 145
Protein 3.5 g | Carbs 30.7 g | Fat 3.9 g
Per Serving | Calories 91
Protein 4.2 g | Carbs 5.2 g | Fat 3.5 g
Per Serving | Calories 88
Protein 2.9 g | Carbs 7.8 g | Fat 5.3 g
Per Serving | Calories 133
Protein 5.1 g | Carbs 20.1 g | Fat 4.1 g