Trader Joe's - Trader Joe's Organic Lentil Vegetable Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Trader Joe's - Trader Joe's Organic Lentil Vegetable Soup, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 24% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol
Sodium 580 mg 24.2%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 6 g 12%
Vitamin A 30% Vitamin C 15%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 51
Protein 2.4 g | Carbs 6.2 g | Fat 0.1 g
Per 100g | Calories 28
Protein 2.1 g | Carbs 4 g | Fat 0.52 g
Per 100g | Calories 160
Protein 7 g | Carbs 24 g | Fat 4 g
Per 100g | Calories 70
Protein 5 g | Carbs 11 g | Fat 1 g
Per 100g | Calories 30
Protein 2 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 90
Protein 2 g | Carbs 17 g | Fat 2 g
Per 100g | Calories 140
Protein 3 g | Carbs 18 g | Fat 8 g
Per 100g | Calories 150
Protein 5 g | Carbs 24 g | Fat 4 g