Trader Joe's Israeli Couscous - Healthy Version has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 55.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.74 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Israeli cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Trader Joe's Israeli Couscous - Healthy Version, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 270 IU | 5.4% | ||
Vitamin C | 3.8 mg | 6.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.3 mg | 11.1% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.12 mg | 6.9% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.08 mg | 3.8% | ||
Folate | 10 mcg | 2.5% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.09 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 3.7 mg | 20.8% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 75 mg | 7.5% | ||
Potassium | 377.6 mg | 10.8% | ||
Sodium | 401.6 mg | 16.7% | ||
Zinc | 0.53 mg | 3.5% | ||
Copper | 0.18 mg | 9.2% | ||
Manganese | 0.53 mg | 26.3% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.2 g | 18.4% | ||
Dietary Fiber | 9.5 g | 38% | ||
Sugars | 6.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 15.5 mg 5.2%
Sodium 401.6 mg 16.7%
Total Carbohydrates 55.2 g 18.4%
Dietary Fiber 9.5 g38%
Sugars 6.4 g
Protein 12.5 g 25%
Vitamin A 5.4% Vitamin C 6.4%
Calcium 8.4% Iron 20.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 84
Protein 1.5 g | Carbs 11.7 g | Fat 3.5 g
Per Serving | Calories 193
Protein 5.5 g | Carbs 43.5 g | Fat 0.5 g
Per Serving | Calories 328
Protein 7.2 g | Carbs 43.1 g | Fat 14.5 g
Per Serving | Calories 519
Protein 13.5 g | Carbs 85 g | Fat 14.8 g
Per Serving | Calories 93
Protein 0.6 g | Carbs 3.8 g | Fat 2.7 g
Per Serving | Calories 344
Protein 18.5 g | Carbs 15.5 g | Fat 22.9 g
Per Serving | Calories 202
Protein 16 g | Carbs 4.9 g | Fat 14.2 g
Per Serving | Calories 678
Protein 36.6 g | Carbs 61.4 g | Fat 32.7 g