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Tracy's Quick and Tasty Pasta Salad - Recipe and Nutrition Facts
85

Tracy's Quick and Tasty Pasta Salad Recipe

Tracy's Quick and Tasty Pasta Salad has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin C, Thiamin and Folate.

The food contains 50.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Tracy's Quick and Tasty Pasta Salad has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat4%
 Calories from Carbs85%

Why this is good for you

  • High in Vitamin C
  • Very high in Thiamin
  • No Cholesterol
  • No Saturated Fat
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C12.3 mg20.5%
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.53 mg35%
Riboflavin0.32 mg19%
Niacin3 mg15%
Vitamin B60 mg
Folate140 mcg35%
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium320 mg32%
Iron2.9 mg16%
Magnesium0 mg
Phosphorus0 mg
Potassium270 mg7.7%
Sodium383.8 mg16%
Zinc0 mg
Copper0 mg
Manganese0.08 mg4%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.5 g16.8%
Dietary Fiber8 g32%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7 g14%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 218 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 383.8 mg 16%

Total Carbohydrates 50.5 g 16.8%

Dietary Fiber 8 g32%

Sugars 6.4 g

Protein 7 g 14%

Vitamin A 2% Vitamin C 20.5%

Calcium 32% Iron 16%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1134070 Embed Table:

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