Tossed - Tofu Crepe has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Tossed - Tofu Crepe, and we advise that this food on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 14% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 40
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 295 mg 12.3%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 9 g36%
Sugars 11 g
Protein 21 g 42%
Vitamin A 154% Vitamin C 33%
Calcium 1% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 1030
Protein 35 g | Carbs 48 g | Fat 77 g
Per 100g | Calories 1100
Protein 38 g | Carbs 83 g | Fat 71 g
Per 100g | Calories 550
Protein 13 g | Carbs 80 g | Fat 19 g
Per 100g | Calories 227
Protein 2.7 g | Carbs 49.3 g | Fat 2.7 g
Per 100g | Calories 30
Protein 0 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 90
Protein 3 g | Carbs 15 g | Fat 3 g
Per 100g | Calories 60
Protein 4 g | Carbs 1 g | Fat 5 g
Per 100g | Calories 10
Protein 0 g | Carbs 2 g | Fat 0 g