Tony Roma's - Steakhouse Burger has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 55 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Tony Roma's - Steakhouse Burger, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 58% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55 g | 110% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 58 g | 89.2% | ||
Saturated Fat | 25 g | 125% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 942 Calories from Fat 525
% Daily Value *
Total Fat 58 g 89.2%
Saturated Fat 25 g 125%
Trans Fat 0 g
Cholesterol 190 mg 63.3%
Sodium 3028 mg 126.2%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 55 g 110%
Vitamin A 1133% Vitamin C 4%
Calcium 16.7% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 629
Protein 33 g | Carbs 21 g | Fat 46 g
Per 100g | Calories 1280
Protein 60 g | Carbs 68 g | Fat 85 g
Per 100g | Calories 1213
Protein 64 g | Carbs 77 g | Fat 71 g
Per 100g | Calories 925
Protein 50 g | Carbs 51 g | Fat 58 g
Per 100g | Calories 693
Protein 35 g | Carbs 53 g | Fat 36 g
Per 100g | Calories 518
Protein 6 g | Carbs 85 g | Fat 18 g
Per 100g | Calories 455
Protein 13 g | Carbs 72 g | Fat 13 g
Per 100g | Calories 237
Protein 2 g | Carbs 8 g | Fat 22 g