Tony Roma's - Chipotle Salad with Grilled Chicken has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 112g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 82 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Tony Roma's - Chipotle Salad with Grilled Chicken, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 46% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 112 g | 37.3% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 82 g | 164% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 74 g | 113.8% | ||
Saturated Fat | 35 g | 175% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1409 Calories from Fat 666
% Daily Value *
Total Fat 74 g 113.8%
Saturated Fat 35 g 175%
Trans Fat 0 g
Cholesterol 214 mg 71.3%
Sodium 3417 mg 142.4%
Total Carbohydrates 112 g 37.3%
Dietary Fiber 16 g64%
Sugars 7 g
Protein 82 g 164%
Vitamin A 9956% Vitamin C 43%
Calcium 73.9% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 7.8 g | Carbs 13.6 g | Fat 17.1 g
Per Serving | Calories 201
Protein 5.4 g | Carbs 32.9 g | Fat 5.7 g
Per 100g | Calories 270
Protein 0 g | Carbs 1 g | Fat 30 g
Per 100g | Calories 320
Protein 16 g | Carbs 19 g | Fat 20 g
Per 100g | Calories 348
Protein 5 g | Carbs 1 g | Fat 36 g
Per 100g | Calories 287
Protein 38 g | Carbs 4 g | Fat 12 g
Per 100g | Calories 1001
Protein 72 g | Carbs 1 g | Fat 76 g
Per 100g | Calories 1027
Protein 50 g | Carbs 39 g | Fat 73 g