Tony Roma's - Baked Potato Soup - Bowl has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Tony Roma's - Baked Potato Soup - Bowl, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 57% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 495 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 27 mg 9%
Sodium 2091 mg 87.1%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 5 g20%
Sugars 1 g
Protein 9 g 18%
Vitamin A 1734% Vitamin C 4%
Calcium 1.1% Iron 1%
*Based on a 2000 Calorie diet
Per 100g | Calories 1280
Protein 59 g | Carbs 122 g | Fat 64 g
Per 100g | Calories 1320
Protein 67 g | Carbs 128 g | Fat 62 g
Per 100g | Calories 460
Protein 14 g | Carbs 28 g | Fat 31 g
Per Serving | Calories 106
Protein 2.8 g | Carbs 10.5 g | Fat 6.1 g
Per 100g | Calories 145
Protein 3 g | Carbs 6 g | Fat 12 g
Per 100g | Calories 298
Protein 2 g | Carbs 9 g | Fat 28 g
Per 100g | Calories 1047
Protein 68 g | Carbs 66 g | Fat 55 g
Per 100g | Calories 295
Protein 3 g | Carbs 54 g | Fat 7 g