Tom's Famous Enchilada Sauce has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 46.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Tom's Famous Enchilada Sauce, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 63% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 137.8 mg | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.1 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.73 g | 2.9% | Mid 40% | Average |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.39 g | 0.79% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | Bottom 30% | Low |
Saturated Fat | 0.26 g | 1.3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 548 Calories from Fat 379
% Daily Value *
Total Fat 42.1 g 64.8%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 0 mg
Sodium 3047.1 mg 127%
Total Carbohydrates 46.4 g 15.5%
Dietary Fiber 16.1 g64.4%
Sugars 8.4 g
Protein 8.7 g 17.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 3.7 g | Carbs 8.1 g | Fat 1.7 g
Per Serving | Calories 155
Protein 0.85 g | Carbs 5.8 g | Fat 14.3 g
Per Serving | Calories 143
Protein 6.8 g | Carbs 14.5 g | Fat 7.1 g
Per Serving | Calories 185
Protein 8.3 g | Carbs 33.6 g | Fat 8.6 g
Per Serving | Calories 80
Protein 8.6 g | Carbs 10.2 g | Fat 0.6 g
Per Serving | Calories 43
Protein 3.5 g | Carbs 1.97 g | Fat 1.9 g
Per Serving | Calories 63
Protein 8.2 g | Carbs 4.2 g | Fat 0.72 g
Per Serving | Calories 465
Protein 10.2 g | Carbs 34.2 g | Fat 32.3 g