Togo's - Cold Roast Beef Sandwich (Regular) has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 17.44g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Togo's - Cold Roast Beef Sandwich (Regular) has been given a composite ranking of 23, and sparingly.
Calories from Protein | 30% | |
Calories from Fat | 30% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15.4 mg | 1.5% | Mid 40% | Average |
Iron | 2.1 mg | 11.5% | Top 30% | High |
Sodium | 374.4 mg | 15.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.4 g | 5.8% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.7% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 115 mg 38.3%
Sodium 1460 mg 60.8%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 5 g20%
Sugars 10 g
Protein 50 g 100%
Vitamin A 10% Vitamin C 20%
Calcium 6% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 226
Protein 16.2 g | Carbs 24.7 g | Fat 7.1 g
Per 100g | Calories 172
Protein 10.9 g | Carbs 13 g | Fat 8.7 g
Per 100g | Calories 143
Protein 10.7 g | Carbs 16.6 g | Fat 5.8 g
Per Serving | Calories 397
Protein 34.4 g | Carbs 23 g | Fat 19.2 g
Per 100g | Calories 278
Protein 10 g | Carbs 23.7 g | Fat 15.9 g
Per 100g | Calories 290
Protein 10.3 g | Carbs 24.6 g | Fat 16.7 g
Per 100g | Calories 167
Protein 7.5 g | Carbs 18.4 g | Fat 7 g
Per 100g | Calories 204
Protein 17.4 g | Carbs 20.7 g | Fat 5.7 g