TOBLERONE-Topped Caramel Cheesecake has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing TOBLERONE-Topped Caramel Cheesecake has been given a composite ranking of 21, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 56% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 0.72 mg | 4% | ||
Potassium | 190 mg | 5.4% | ||
Sodium | 400 mg | 16.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 17 g | 85% |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 17 g 85%
Trans Fat
Cholesterol 130 mg 43.3%
Sodium 400 mg 16.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 1 g4%
Sugars 18 g
Protein 7 g 14%
Vitamin A 20% Vitamin C
Calcium 10% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 202
Protein 3.7 g | Carbs 13.8 g | Fat 15.7 g
Per 100g | Calories 360
Protein 4.8 g | Carbs 38.4 g | Fat 20.8 g
Per Serving | Calories 480
Protein 7 g | Carbs 37 g | Fat 34 g
Per Serving | Calories 550
Protein 7 g | Carbs 75 g | Fat 27 g
Per Serving | Calories 230
Protein 4 g | Carbs 28 g | Fat 11 g
Per Serving | Calories 200
Protein 3 g | Carbs 15 g | Fat 14 g
Per Serving | Calories 350
Protein 4 g | Carbs 52 g | Fat 15 g
Per Serving | Calories 600
Protein 7 g | Carbs 100 g | Fat 21 g