Toasted Sesame Agretti has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin A.
The food contains 0.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Toasted Sesame Agretti has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 84% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1405 IU | 28.1% | ||
Vitamin C | 4.2 mg | 7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.01 mg | 0.8% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.03 mg | 1.5% | ||
Folate | 29.2 mcg | 7.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | ||
Iron | 0.41 mg | 2.3% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 83.7 mg | 2.4% | ||
Sodium | 155.6 mg | 6.5% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.02 mg | 1% | ||
Manganese | 0.13 mg | 6.7% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 36 Calories from Fat 0
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 155.6 mg 6.5%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0.3 g1.2%
Sugars 0.1 g
Protein 0.7 g 1.4%
Vitamin A 28.1% Vitamin C 7%
Calcium 1.5% Iron 2.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 59
Protein 1.4 g | Carbs 10.8 g | Fat 1 g
Per Serving | Calories 87
Protein 6.9 g | Carbs 11.1 g | Fat 2.8 g
Per Serving | Calories 522
Protein 6.1 g | Carbs 124.6 g | Fat 1.7 g
Per Serving | Calories 82
Protein 0.2 g | Carbs 0.1 g | Fat 9.2 g
Per Serving | Calories 336
Protein 15.7 g | Carbs 46 g | Fat 9.1 g
Per Serving | Calories 118
Protein 3.5 g | Carbs 11.3 g | Fat 7.6 g
Per Serving | Calories 291
Protein 13.1 g | Carbs 26 g | Fat 14.8 g
Per Serving | Calories 116
Protein 1.6 g | Carbs 9.7 g | Fat 0.9 g