Toasted Peanut Butter & Nutella Sandwich has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron, Niacin and Folate.
The food contains 61.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Toasted Peanut Butter & Nutella Sandwich has been given a composite ranking of 22, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 55% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.9 IU | 0% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 7 mg | 35% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 51.6 mcg | 12.9% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.64 mg | 6.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 81.5 mg | 8.2% | Top 30% | High |
Iron | 2.5 mg | 14.2% | Top 10% | Very High |
Magnesium | 107.6 mg | 26.9% | Top 10% | Very High |
Phosphorus | 254.8 mg | 25.5% | Top 10% | Very High |
Potassium | 451 mg | 12.9% | Top 10% | Very High |
Sodium | 386.2 mg | 16.1% | Top 30% | High |
Zinc | 1.9 mg | 12.7% | Top 10% | Very High |
Copper | 0.64 mg | 31.8% | Top 10% | Very High |
Manganese | 1.3 mg | 63.7% | Top 10% | Very High |
Selenium | 17.8 mcg | 25.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.1 g | 13% | Top 30% | High |
Dietary Fiber | 6.2 g | 24.7% | Top 10% | Very High |
Sugars | 18.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30.1% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 1.3 mg | |||
Histidine | 0 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 2.5 mg | |||
Glycine | 0.6 mg | |||
Proline | 0.6 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.2 g | 44.9% | Top 10% | Very High |
Saturated Fat | 5.8 g | 29% | Top 30% | High |
Monounsaturated Fat | 10.8 g | |||
Polyunsaturated Fat | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.2 g | |||
Caffeine | 1.9 mg | |||
Theobromine | 54.1 mg |
Serving size
Amount Per Serving
Calories 717 Calories from Fat 412
% Daily Value *
Total Fat 45.8 g 70.5%
Saturated Fat 9.1 g 45.5%
Trans Fat
Cholesterol 0 mg
Sodium 606.3 mg 25.3%
Total Carbohydrates 61.4 g 20.5%
Dietary Fiber 9.7 g38.8%
Sugars 29.3 g
Protein 23.6 g 47.2%
Vitamin A 0.1% Vitamin C
Calcium 12.8% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 226
Protein 6.8 g | Carbs 29 g | Fat 9.9 g
Per Serving | Calories 277
Protein 9.8 g | Carbs 29.8 g | Fat 14.3 g
Per Serving | Calories 377
Protein 12.3 g | Carbs 23.6 g | Fat 26.7 g
Per Serving | Calories 212
Protein 8.4 g | Carbs 14.8 g | Fat 14.6 g
Per Serving | Calories 86
Protein 5 g | Carbs 6.6 g | Fat 4.6 g
Per Serving | Calories 173
Protein 16.9 g | Carbs 2.01 g | Fat 10.7 g
Per Serving | Calories 259
Protein 8.2 g | Carbs 32.8 g | Fat 11.2 g
Per Serving | Calories 107
Protein 11.5 g | Carbs 8.9 g | Fat 3.2 g