Tim Hortons - Oatmeal - Maple has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Tim Hortons - Oatmeal - Maple, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 9% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 25
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 220 mg 9.2%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 20 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 0.2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 277
Protein 6.2 g | Carbs 53.1 g | Fat 4.4 g
Per Serving | Calories 8
Protein 0.02 g | Carbs 2.01 g | Fat 0 g
Per 100g | Calories 120
Protein 0 g | Carbs 31 g | Fat 0 g
Per 100g | Calories 264
Protein 7.2 g | Carbs 47.1 g | Fat 5.1 g
Per 100g | Calories 70
Protein 1 g | Carbs 5 g | Fat 5 g
Per 100g | Calories 390
Protein 5 g | Carbs 57 g | Fat 15 g
Per 100g | Calories 210
Protein 2 g | Carbs 48 g | Fat 1 g
Per 100g | Calories 110
Protein 4 g | Carbs 19 g | Fat 2.5 g