Tim Hortons - Blueberry Fritter Yeast Donut has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 49.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Tim Hortons - Blueberry Fritter Yeast Donut has been given a composite ranking of 29, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 27% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.7 g | 16.6% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.2% | Mid 40% | Average |
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.9% | Mid 40% | Average |
Saturated Fat | 4.1 g | 20.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 340 mg 14.2%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 2 g8%
Sugars 22 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 311
Protein 4.1 g | Carbs 50.8 g | Fat 11.4 g
Per 100g | Calories 403
Protein 1.3 g | Carbs 46.6 g | Fat 23.9 g
Per 100g | Calories 337
Protein 6.4 g | Carbs 48.1 g | Fat 12.8 g
Per 100g | Calories 337
Protein 6.4 g | Carbs 52.9 g | Fat 12.8 g
Per 100g | Calories 311
Protein 4.1 g | Carbs 50.8 g | Fat 11.4 g
Per 100g | Calories 454
Protein 5 g | Carbs 44.1 g | Fat 29 g
Per 100g | Calories 337
Protein 6.4 g | Carbs 48.1 g | Fat 12.8 g
Per 100g | Calories 337
Protein 6.4 g | Carbs 52.9 g | Fat 12.8 g