Tillamook - Country Smoker Beef Jerky has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 28.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.86 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 9.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Tillamook - Country Smoker Beef Jerky has been given a composite ranking of 1, and sparingly.
Calories from Protein | 54% | |
Calories from Fat | 10% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71.4 mg | 7.1% | Mid 40% | Average |
Iron | 9.6 mg | 53.6% | Top 10% | Very High |
Sodium | 2321.4 mg | 96.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | Mid 40% | Average |
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42.9 g | 85.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 5
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 650 mg 27.1%
Total Carbohydrates 8 g 2.7%
Dietary Fiber
Sugars 8 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 286
Protein 46.4 g | Carbs 17.9 g | Fat 1.8 g
Per 100g | Calories 321
Protein 46.4 g | Carbs 10.7 g | Fat 10.7 g
Per 100g | Calories 250
Protein 42.9 g | Carbs 17.9 g | Fat 3.6 g
Per 100g | Calories 286
Protein 46.4 g | Carbs 17.9 g | Fat 1.8 g
Per 100g | Calories 286
Protein 4.3 g | Carbs 25.7 g | Fat 18.6 g
Per 100g | Calories 388
Protein 31.7 g | Carbs 3.5 g | Fat 28.2 g
Per 100g | Calories 250
Protein 32.1 g | Carbs 17.9 g | Fat 5.4 g
Per 100g | Calories 536
Protein 28.6 g | Carbs 3.6 g | Fat 42.9 g