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Tilapia Coated with Walnut - Recipe and Nutrition Facts
66

Tilapia Coated with Walnut Recipe

Tilapia Coated with Walnut has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 10.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 54.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Tilapia Coated with Walnut, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat59%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A660 IU13.2%
Vitamin C16.2 mg27%
Vitamin D0 IU
Vitamin E2 mg6.6%
Thiamin0.21 mg14.3%
Riboflavin0.1 mg5.8%
Niacin1.3 mg6.5%
Vitamin B60.34 mg16.8%
Folate71.6 mcg17.9%
Vitamin B120 mcg
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium91 mg9.1%
Iron3 mg16.6%
Magnesium99.6 mg24.9%
Phosphorus213 mg21.3%
Potassium323 mg9.2%
Sodium376.3 mg15.7%
Zinc2 mg13%
Copper0.97 mg48.4%
Manganese2.1 mg103.6%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.3 g3.4%
Dietary Fiber4.4 g17.6%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein54.4 g108.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat41.9 g64.5%
Saturated Fat4.8 g24%
Monounsaturated Fat5.9 g
Polyunsaturated Fat28.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 618 Calories from Fat 0

% Daily Value *

Total Fat 41.9 g 64.5%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 110 mg 36.7%

Sodium 376.3 mg 15.7%

Total Carbohydrates 10.3 g 3.4%

Dietary Fiber 4.4 g17.6%

Sugars 1.9 g

Protein 54.4 g 108.8%

Vitamin A 13.2% Vitamin C 27%

Calcium 9.1% Iron 16.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=341923 Embed Table:

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