Three Bears' Porridge - Three Bears' Porridge Porridge Original has a average-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 71.43g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Three Bears' Porridge - Three Bears' Porridge Porridge Original, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 10% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 264.6 IU | 5.3% | Top 30% | High |
Vitamin C | 7.9 mg | 13.2% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 264.6 mg | 26.5% | Top 30% | High |
Iron | 2.6 mg | 14.7% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 357.1 mg | 14.9% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.4 g | 23.8% | Top 30% | High |
Dietary Fiber | 10.6 g | 42.3% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 135 mg 5.6%
Total Carbohydrates 27 g 9%
Dietary Fiber 4 g16%
Sugars 0 g
Protein 4 g 8%
Vitamin A 2% Vitamin C 5%
Calcium 10% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 317
Protein 8.8 g | Carbs 75.8 g | Fat 2.6 g
Per 100g | Calories 196
Protein 6.5 g | Carbs 81.7 g | Fat 3.3 g
Per 100g | Calories 262
Protein 13.1 g | Carbs 75.4 g | Fat 3.3 g
Per 100g | Calories 376
Protein 21.9 g | Carbs 69 g | Fat 1.6 g
Per 100g | Calories 340
Protein 7.3 g | Carbs 77.6 g | Fat 1.2 g
Per 100g | Calories 375
Protein 11 g | Carbs 68.3 g | Fat 6.6 g
Per 100g | Calories 356
Protein 7.9 g | Carbs 81 g | Fat 2.6 g
Per 100g | Calories 375
Protein 10 g | Carbs 80 g | Fat 1.2 g
Per 100g | Calories 325
Protein 10.6 g | Carbs 74.1 g | Fat 5.3 g
Per 100g | Calories 317
Protein 10.6 g | Carbs 71.4 g | Fat 4 g