Thick 'n Fudgy Triple Chocolate Pudding Cake has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 116.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Thick 'n Fudgy Triple Chocolate Pudding Cake has been given a composite ranking of 14, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 40% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 121.9 IU | 2.4% | Mid 40% | Average |
Retinol | 31.2 mcg | |||
Vitamin C | 0.37 mg | 0.62% | Mid 40% | Average |
Vitamin D | 2.6 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.74 mg | 3.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.4 mcg | 3.3% | Mid 40% | Average |
Folic Acid | 9.3 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34.2 mg | 3.4% | Mid 40% | Average |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Magnesium | 21.2 mg | 5.3% | Mid 40% | Average |
Phosphorus | 75.1 mg | 7.5% | Mid 40% | Average |
Potassium | 145 mg | 4.1% | Mid 40% | Average |
Sodium | 194.9 mg | 8.1% | Mid 40% | Average |
Zinc | 0.37 mg | 2.5% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.37 mg | 18.6% | Top 30% | High |
Selenium | 1.5 mcg | 2.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.2 g | 14.4% | Top 30% | High |
Dietary Fiber | 0.19 g | 0.74% | Bottom 30% | Low |
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4.1% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Top 30% | High |
Saturated Fat | 4.6 g | 23% | Mid 40% | Average |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.1 g | |||
Caffeine | 4.1 mg | |||
Theobromine | 19.3 mg |
Serving size
Amount Per Serving
Calories 775 Calories from Fat 322
% Daily Value *
Total Fat 35.8 g 55.1%
Saturated Fat 12.4 g 62%
Trans Fat
Cholesterol 27.8 mg 9.3%
Sodium 524.4 mg 21.9%
Total Carbohydrates 116.1 g 38.7%
Dietary Fiber 0.5 g2%
Sugars 37.9 g
Protein 5.5 g 11%
Vitamin A 6.6% Vitamin C 1.7%
Calcium 9.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 323
Protein 4.9 g | Carbs 40.9 g | Fat 17.5 g
Per Serving | Calories 443
Protein 6.1 g | Carbs 66.8 g | Fat 19 g
Per Serving | Calories 286
Protein 3 g | Carbs 23.3 g | Fat 21.5 g
Per Serving | Calories 332
Protein 4.7 g | Carbs 47.1 g | Fat 14.3 g
Per Serving | Calories 10
Protein 0.11 g | Carbs 1.48 g | Fat 0.44 g
Per Serving | Calories 217
Protein 2.2 g | Carbs 28.9 g | Fat 10.4 g
Per Serving | Calories 420
Protein 7.7 g | Carbs 35.6 g | Fat 30.5 g
Per Serving | Calories 260
Protein 4.2 g | Carbs 27.5 g | Fat 15.5 g