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Thick and Creamy Broccoli Cheese Soup - Recipe and Nutrition Facts
50

Thick and Creamy Broccoli Cheese Soup Recipe

Thick and Creamy Broccoli Cheese Soup has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Folate.

The food contains 64.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 53.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Thick and Creamy Broccoli Cheese Soup has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat53%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Dietary Fiber
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.76 IU0.02%Mid 40%Average
Retinol74.9 mcg
Vitamin C23 mg38.4%Top 10%Very High
Vitamin D5 IU1.2%Mid 40%Average
Thiamin0 mg
Riboflavin0.19 mg11.2%Top 30%High
Niacin0.57 mg2.9%Mid 40%Average
Vitamin B60.19 mg9.5%Top 30%High
Folate44.2 mcg11%Top 30%High
Folic Acid0.8 mcg
Vitamin B120.38 mcg6.3%Top 30%High
Pantothenic Acid0.38 mg3.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0.19 mg0.02%Bottom 30%Low
Iron0.57 mg3.2%Mid 40%Average
Magnesium17.5 mg4.4%Mid 40%Average
Phosphorus162.3 mg16.2%Top 30%High
Potassium0.19 mg0.01%Bottom 30%Low
Sodium352 mg14.7%Top 30%High
Zinc1.1 mg7.6%Top 30%High
Copper0 mg
Manganese0.19 mg9.5%Top 30%High
Selenium5.3 mcg7.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.3 g4.1%Mid 40%Average
Dietary Fiber4.5 g17.8%Top 10%Very High
Sugars2 g
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%Top 30%High
Tryptophan0.2 mg
Threonine0.2 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.6 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.4 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.2 mg
Aspartic Acid0.6 mg
Glutamic Acid1.7 mg
Glycine0.2 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.2 g17.3%Mid 40%Average
Saturated Fat6.6 g32.9%Top 30%High
Monounsaturated Fat3 g
Polyunsaturated Fat0.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 950 Calories from Fat 530

% Daily Value *

Total Fat 58.9 g 90.6%

Saturated Fat 34.5 g 172.5%

Trans Fat

Cholesterol 150.5 mg 50.2%

Sodium 1847.9 mg 77%

Total Carbohydrates 64.6 g 21.5%

Dietary Fiber 23.4 g93.6%

Sugars 10.6 g

Protein 53.1 g 106.2%

Vitamin A 0.1% Vitamin C 201.7%

Calcium 0.1% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/thick-and-creamy-broccoli-cheese-soup-107212 Embed Table:

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