The perfect company has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing The perfect company has been given a composite ranking of 73, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 0% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 4.9 mg | 8.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.46 mg | 26.8% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.18 mg | 9.2% | ||
Folate | 0 mcg | |||
Vitamin B12 | 1.2 mcg | 20% | ||
Pantothenic Acid | 1.2 mg | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 308 mg | 30.8% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 69.6 mg | 17.4% | ||
Phosphorus | 273 mg | 27.3% | ||
Potassium | 601.7 mg | 17.2% | ||
Sodium | 87.4 mg | 3.6% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.3 mg | 15.2% | ||
Selenium | 3.6 mcg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.7 g | 8.2% | ||
Dietary Fiber | 0 g | |||
Sugars | 20.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 87.4 mg 3.6%
Total Carbohydrates 24.7 g 8.2%
Dietary Fiber 0 g
Sugars 20.8 g
Protein 20 g 40%
Vitamin A Vitamin C 8.1%
Calcium 30.8% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 83
Protein 3.2 g | Carbs 11.6 g | Fat 3.7 g
Per Serving | Calories 163
Protein 2.2 g | Carbs 14.2 g | Fat 11.1 g
Per Serving | Calories 463
Protein 11.1 g | Carbs 49.3 g | Fat 28.2 g
Per Serving | Calories 195
Protein 6.6 g | Carbs 43 g | Fat 0.6 g