The Original Spreadable Tuna Mousse (Spuma di Tonno) Recipe has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing The Original Spreadable Tuna Mousse (Spuma di Tonno) Recipe has been given a composite ranking of 24, and sparingly.
Calories from Protein | 26% | |
Calories from Fat | 71% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 23 g | 115% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 370
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 23 g 115%
Trans Fat 0 g
Cholesterol 150 mg 50%
Sodium 520 mg 21.7%
Total Carbohydrates 3 g 1%
Dietary Fiber 0 g
Sugars 2 g
Protein 34 g 68%
Vitamin A 80% Vitamin C 6%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 5.8 g | Carbs 2 g | Fat 13.7 g
Per Serving | Calories 321
Protein 20.8 g | Carbs 7.3 g | Fat 23.4 g
Per Serving | Calories 232
Protein 10.6 g | Carbs 8.5 g | Fat 17.5 g
Per Serving | Calories 191
Protein 19.3 g | Carbs 9.7 g | Fat 7.7 g
Per Serving | Calories 300
Protein 12 g | Carbs 24 g | Fat 17 g
Per Serving | Calories 150
Protein 3 g | Carbs 22 g | Fat 6 g
Per Serving | Calories 720
Protein 3 g | Carbs 51 g | Fat 58 g
Per Serving | Calories 120
Protein 5 g | Carbs 7 g | Fat 7 g