The Keg Steakhouse & Bar - Keg Caesar Salad has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 21.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for The Keg Steakhouse & Bar - Keg Caesar Salad, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 61% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.8 g | 7.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 19.7 g 30.3%
Saturated Fat 3.8 g 19%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 775.6 mg 32.3%
Total Carbohydrates 21.8 g 7.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 7.1 g 14.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 6 g | Carbs 12 g | Fat 6 g
Per 100g | Calories 537
Protein 33 g | Carbs 15 g | Fat 38 g
Per 100g | Calories 113
Protein 9 g | Carbs 9 g | Fat 6 g
Per 100g | Calories 290
Protein 10 g | Carbs 6 g | Fat 26 g
Per 100g | Calories 386
Protein 28.4 g | Carbs 35.2 g | Fat 11.8 g
Per 100g | Calories 823
Protein 63.7 g | Carbs 5.7 g | Fat 59.3 g
Per 100g | Calories 967
Protein 52.5 g | Carbs 87.3 g | Fat 40 g
Per 100g | Calories 753
Protein 74 g | Carbs 11.1 g | Fat 46.4 g