The Keg Steakhouse & Bar - Brie Chicken Sandwich has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 86.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 55.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for The Keg Steakhouse & Bar - Brie Chicken Sandwich, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 29% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86.2 g | 28.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55.3 g | 110.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.2 g | 38.8% | ||
Saturated Fat | 10.2 g | 51% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 834 Calories from Fat 0
% Daily Value *
Total Fat 25.2 g 38.8%
Saturated Fat 10.2 g 51%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1451 mg 60.5%
Total Carbohydrates 86.2 g 28.7%
Dietary Fiber 0 g
Sugars 0 g
Protein 55.3 g 110.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 284
Protein 8.3 g | Carbs 56 g | Fat 2.9 g
Per Serving | Calories 195
Protein 8 g | Carbs 32 g | Fat 5 g
Per Serving | Calories 186
Protein 5.1 g | Carbs 26.9 g | Fat 5.9 g
Per Serving | Calories 96
Protein 3.5 g | Carbs 7.7 g | Fat 5.6 g
Per 100g | Calories 801
Protein 82.1 g | Carbs 19.2 g | Fat 43.4 g
Per 100g | Calories 456
Protein 3.3 g | Carbs 29.4 g | Fat 35.6 g
Per 100g | Calories 881
Protein 98.4 g | Carbs 49.7 g | Fat 33.4 g
Per 100g | Calories 1486
Protein 19.6 g | Carbs 192.9 g | Fat 75.5 g