The Coffee Bean & Tea Leaf - Pastries-Dry Case - Pain au Chocolate has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing The Coffee Bean & Tea Leaf - Pastries-Dry Case - Pain au Chocolate has been given a composite ranking of 30, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 57% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 4 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 8 g 40%
Trans Fat 4 g
Cholesterol 30 mg 10%
Sodium 110 mg 4.6%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 3 g12%
Sugars 11 g
Protein 6 g 12%
Vitamin A 4% Vitamin C 2%
Calcium 4% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 69
Protein 2.4 g | Carbs 12.1 g | Fat 1.5 g
Per 100g | Calories 20
Protein 1 g | Carbs 1 g | Fat 2 g
Per 100g | Calories 140
Protein 2 g | Carbs 17 g | Fat 8 g
Per 100g | Calories 35
Protein 3.5 g | Carbs 5.3 g | Fat 0 g
Per 100g | Calories 69
Protein 2.4 g | Carbs 12.1 g | Fat 1.5 g
Per 100g | Calories 20
Protein 1 g | Carbs 1 g | Fat 2 g
Per 100g | Calories 140
Protein 2 g | Carbs 17 g | Fat 8 g
Per 100g | Calories 35
Protein 3.5 g | Carbs 5.3 g | Fat 0 g