The Cheesecake Factory - Peanut Butter Cup Fudge Ripple has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 93g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing The Cheesecake Factory - Peanut Butter Cup Fudge Ripple has been given a composite ranking of 26, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 55% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 490 mg | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 93 g | 31% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 72 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 59 g | 90.8% | ||
Saturated Fat | 30 g | 150% |
Serving size
Amount Per Serving
Calories 930 Calories from Fat 531
% Daily Value *
Total Fat 59 g 90.8%
Saturated Fat 30 g 150%
Trans Fat
Cholesterol 195 mg 65%
Sodium 490 mg 20.4%
Total Carbohydrates 93 g 31%
Dietary Fiber 4 g16%
Sugars 72 g
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1150
Protein 17 g | Carbs 114 g | Fat 74 g
Per 100g | Calories 305
Protein 8.5 g | Carbs 17.8 g | Fat 21.2 g
Per 100g | Calories 470
Protein 6 g | Carbs 42 g | Fat 32 g
Per 100g | Calories 336
Protein 5.6 g | Carbs 56 g | Fat 9.2 g