The Best Spinach Pie (And so Easy!) has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Riboflavin and Folate.
The food contains 32.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for The Best Spinach Pie (And so Easy!), and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 64% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.4 IU | 0% | Mid 40% | Average |
Retinol | 93.6 mcg | |||
Vitamin C | 4.2 mg | 7.1% | Mid 40% | Average |
Vitamin D | 20.1 IU | 5% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.35 mg | 20.8% | Top 10% | Very High |
Niacin | 1.4 mg | 7.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 53 mcg | 13.3% | Top 30% | High |
Folic Acid | 13.4 mcg | |||
Vitamin B12 | 0.71 mcg | 11.8% | Top 30% | High |
Pantothenic Acid | 0.71 mg | 7.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 177.4 mg | 17.7% | Top 10% | Very High |
Iron | 1.1 mg | 5.9% | Mid 40% | Average |
Magnesium | 23.3 mg | 5.8% | Mid 40% | Average |
Phosphorus | 163.6 mg | 16.4% | Top 30% | High |
Potassium | 198.9 mg | 5.7% | Mid 40% | Average |
Sodium | 396.7 mg | 16.5% | Top 30% | High |
Zinc | 1.1 mg | 7.1% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.35 mg | 17.7% | Top 30% | High |
Selenium | 12.7 mcg | 18.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.4 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Sugars | 1.4 g | |||
Glucose | 0.4 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0.4 mg | |||
Proline | 1.1 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.7% | Top 30% | High |
Saturated Fat | 7.1 g | 35.3% | Top 30% | High |
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 633 Calories from Fat 409
% Daily Value *
Total Fat 45.5 g 70%
Saturated Fat 20 g 100%
Trans Fat
Cholesterol 205.2 mg 68.4%
Sodium 1122.7 mg 46.8%
Total Carbohydrates 32.4 g 10.8%
Dietary Fiber 3.2 g12.8%
Sugars 4 g
Protein 24.6 g 49.2%
Vitamin A 0.1% Vitamin C 20%
Calcium 50.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 274
Protein 3.2 g | Carbs 23.8 g | Fat 18.5 g
Per Serving | Calories 250
Protein 4 g | Carbs 37 g | Fat 9 g
Per Serving | Calories 391
Protein 3.3 g | Carbs 50.4 g | Fat 21.2 g
Per Serving | Calories 192
Protein 1.7 g | Carbs 22.9 g | Fat 10.9 g
Per Serving | Calories 372
Protein 0.45 g | Carbs 0.45 g | Fat 41.4 g
Per Serving | Calories 221
Protein 1.8 g | Carbs 33.1 g | Fat 9.9 g
Per Serving | Calories 237
Protein 4.9 g | Carbs 44.3 g | Fat 4.7 g
Per Serving | Calories 94
Protein 7.8 g | Carbs 10.9 g | Fat 2.4 g