Thai Sweet Potato Pudding Maw Gaeng has a average-calorie, average-carb, average-fat and low-protein content.
if( 18.1 != 0.0 ){?>The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Thai cuisine.
Based on the composite nutritive standing Thai Sweet Potato Pudding Maw Gaeng has been given a composite ranking of 35, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 31% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2.6 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.29 g | 0.8% | Bottom 10% | Very Low |
Dietary Fiber | 0.04 g | 0.15% | Bottom 10% | Very Low |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.2 g | 0.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.49 g | 0.76% | Bottom 30% | Low |
Saturated Fat | 0.37 g | 1.8% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 111 Calories from Fat 35
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 39.6 mg 13.2%
Sodium 20.6 mg 0.9%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 0.3 g1.2%
Sugars 16.1 g
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 262
Protein 3.4 g | Carbs 44.2 g | Fat 9.2 g
Per Serving | Calories 257
Protein 3.5 g | Carbs 30.2 g | Fat 14 g
Per Serving | Calories 244
Protein 7.7 g | Carbs 52.9 g | Fat 0.9 g
Per Serving | Calories 746
Protein 11 g | Carbs 87 g | Fat 41 g
Per Serving | Calories 177
Protein 4.9 g | Carbs 25.1 g | Fat 6.4 g
Per Serving | Calories 165
Protein 12 g | Carbs 18.1 g | Fat 5.7 g
Per Serving | Calories 245
Protein 15.6 g | Carbs 5.2 g | Fat 17.9 g
Per Serving | Calories 367
Protein 21.6 g | Carbs 3.2 g | Fat 29.3 g