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Thai Green Chicken Curry With Spaghetti - Recipe and Nutrition Facts
49

Thai Green Chicken Curry With Spaghetti Recipe

Thai Green Chicken Curry With Spaghetti has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 100.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 43.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Thai cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Thai Green Chicken Curry With Spaghetti has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat38%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A214.7 IU4.3%Top 30%High
Retinol6.3 mcg
Vitamin C4.4 mg7.4%Mid 40%Average
Vitamin D4.2 IU1%Mid 40%Average
Thiamin0.23 mg15.5%Top 10%Very High
Riboflavin0.23 mg13.7%Top 10%Very High
Niacin4.7 mg23.3%Top 10%Very High
Vitamin B60.23 mg11.7%Top 30%High
Folate73.2 mcg18.3%Top 10%Very High
Folic Acid58.3 mcg
Vitamin B120 mcg
Pantothenic Acid0.47 mg4.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16.6 mg1.7%Bottom 30%Low
Iron1.2 mg6.5%Mid 40%Average
Magnesium31.2 mg7.8%Top 30%High
Phosphorus108.4 mg10.8%Mid 40%Average
Potassium185.8 mg5.3%Mid 40%Average
Sodium89.4 mg3.7%Bottom 30%Low
Zinc0.93 mg6.2%Mid 40%Average
Copper0.23 mg11.7%Top 10%Very High
Manganese0.7 mg35%Top 10%Very High
Selenium23.1 mcg33%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.4 g7.8%Top 30%High
Dietary Fiber1.9 g7.7%Top 30%High
Starch16.6 g
Sugars3 g
Sucrose18.2 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.1%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.5 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.2 mg
Valine0.5 mg
Arginine0.5 mg
Histidine0.2 mg
Alanine0.5 mg
Aspartic Acid0.7 mg
Glutamic Acid2.1 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%Mid 40%Average
Saturated Fat6.2 g31%Top 30%High
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water42.2 g
Ash0.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 917 Calories from Fat 347

% Daily Value *

Total Fat 38.5 g 59.2%

Saturated Fat 26.6 g 133%

Trans Fat

Cholesterol 72.6 mg 24.2%

Sodium 383.6 mg 16%

Total Carbohydrates 100.6 g 33.5%

Dietary Fiber 8.3 g33.2%

Sugars 12.9 g

Protein 43.2 g 86.4%

Vitamin A 18.4% Vitamin C 31.7%

Calcium 7.1% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/thai-green-chicken-curry-with-spaghetti-195334 Embed Table:

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