Tex's Deliciousness has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Tex's Deliciousness has been given a composite ranking of 71, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 18% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2555 IU | 51.1% | ||
Vitamin C | 35.4 mg | 59% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.8% | ||
Thiamin | 0.27 mg | 18% | ||
Riboflavin | 0.19 mg | 11% | ||
Niacin | 8.4 mg | 42.2% | ||
Vitamin B6 | 0.55 mg | 27.6% | ||
Folate | 144.8 mcg | 36.2% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 1.1 mg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 145 mg | 14.5% | ||
Iron | 3.2 mg | 17.6% | ||
Magnesium | 65.2 mg | 16.3% | ||
Phosphorus | 233 mg | 23.3% | ||
Potassium | 766.1 mg | 21.9% | ||
Sodium | 915.8 mg | 38.2% | ||
Zinc | 1.3 mg | 8.9% | ||
Copper | 0.52 mg | 26.1% | ||
Manganese | 0.66 mg | 33% | ||
Selenium | 11.2 mcg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.5 g | 9.8% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 239 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 39.5 mg 13.2%
Sodium 915.8 mg 38.2%
Total Carbohydrates 29.5 g 9.8%
Dietary Fiber 5.8 g23.2%
Sugars 1.4 g
Protein 22.3 g 44.6%
Vitamin A 51.1% Vitamin C 59%
Calcium 14.5% Iron 17.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 335
Protein 12.2 g | Carbs 70.3 g | Fat 0.9 g
Per Serving | Calories 90
Protein 13.3 g | Carbs 9.1 g | Fat 0.2 g
Per Serving | Calories 32
Protein 3.4 g | Carbs 3.9 g | Fat 0.7 g
Per Serving | Calories 138
Protein 6.1 g | Carbs 14.6 g | Fat 6.5 g