Ted's Montana Grill - Caesar has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 12.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Ted's Montana Grill - Caesar, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 81% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.5 g | 4.2% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 10.3 g | 51.5% |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 81
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 10.3 g 51.5%
Trans Fat
Cholesterol 28 mg 9.3%
Sodium 514 mg 21.4%
Total Carbohydrates 12.5 g 4.2%
Dietary Fiber 2.5 g10%
Sugars 2 g
Protein 8 g 16%
Vitamin A 3243% Vitamin C 193%
Calcium 30% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 564
Protein 7.1 g | Carbs 56.4 g | Fat 35.3 g
Per 100g | Calories 229
Protein 10.5 g | Carbs 35.1 g | Fat 4.5 g
Per 100g | Calories 290
Protein 9 g | Carbs 50 g | Fat 5 g
Per 100g | Calories 340
Protein 27 g | Carbs 46 g | Fat 4.9 g
Per 100g | Calories 134
Protein 2.5 g | Carbs 31.5 g | Fat 0.13 g
Per 100g | Calories 592
Protein 48.6 g | Carbs 63.3 g | Fat 14.5 g
Per 100g | Calories 121
Protein 3.7 g | Carbs 12.4 g | Fat 6.6 g
Per 100g | Calories 50
Protein 0 g | Carbs 12.6 g | Fat 0 g