TCBY - Sundaes has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 135g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing TCBY - Sundaes has been given a composite ranking of 34, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 42% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 135 g | 45% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 103 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48 g | 73.8% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1010 Calories from Fat 0
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 490 mg 20.4%
Total Carbohydrates 135 g 45%
Dietary Fiber 3 g12%
Sugars 103 g
Protein 14 g 28%
Vitamin A 4% Vitamin C
Calcium 2.1% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 242
Protein 9.4 g | Carbs 25.8 g | Fat 11.7 g
Per 100g | Calories 330
Protein 4 g | Carbs 49 g | Fat 14 g
Per 100g | Calories 460
Protein 12 g | Carbs 95 g | Fat 7 g
Per 100g | Calories 630
Protein 60 g | Carbs 4 g | Fat 41 g
Per 100g | Calories 90
Protein 3 g | Carbs 21 g | Fat 0 g
Per 100g | Calories 610
Protein 0 g | Carbs 153 g | Fat 0 g
Per 100g | Calories 310
Protein 5 g | Carbs 44 g | Fat 12 g
Per 100g | Calories 260
Protein 3 g | Carbs 62 g | Fat 1 g