Tayto - Fusion Cheese and Peppercorn has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 50.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Fusion cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Tayto - Fusion Cheese and Peppercorn, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 56% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 750 mg | 31.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.5 g | 16.8% | Mid 40% | Average |
Dietary Fiber | 4 g | 16% | Top 30% | High |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | Top 10% | Very High |
Saturated Fat | 4 g | 20% | Mid 40% | Average |
Monounsaturated Fat | 9.8 g | |||
Polyunsaturated Fat | 18 g |
Serving size
Amount Per Serving
Calories 205 Calories from Fat 115
% Daily Value *
Total Fat 12.8 g 19.7%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol
Sodium 300 mg 12.5%
Total Carbohydrates 20.2 g 6.7%
Dietary Fiber 1.6 g6.4%
Sugars 1.2 g
Protein 2.2 g 4.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 415
Protein 7.5 g | Carbs 83 g | Fat 3.8 g
Per 100g | Calories 494
Protein 7 g | Carbs 52.9 g | Fat 28.3 g
Per 100g | Calories 423
Protein 10.6 g | Carbs 70.5 g | Fat 12.3 g
Per 100g | Calories 461
Protein 7.1 g | Carbs 70.9 g | Fat 17.7 g
Per 100g | Calories 462
Protein 8.3 g | Carbs 62.3 g | Fat 20 g
Per 100g | Calories 503
Protein 5.8 g | Carbs 53.3 g | Fat 29.5 g
Per 100g | Calories 457
Protein 5.2 g | Carbs 65.2 g | Fat 19.5 g
Per 100g | Calories 514
Protein 6.4 g | Carbs 59.3 g | Fat 27.9 g