Tasty Thai - Sweet And Sour With Pork Loin has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 15.76g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Tasty Thai - Sweet And Sour With Pork Loin, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 22% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.8 mg | 1.9% | Mid 40% | Average |
Iron | 0.8 mg | 4.4% | Mid 40% | Average |
Sodium | 186.8 mg | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.8 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 0.49 g | 2% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 0.47 g | 2.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 464 Calories from Fat 98
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 48 mg 16%
Sodium 794 mg 33.1%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 2.1 g8.4%
Sugars 10 g
Protein 23 g 46%
Vitamin A 30% Vitamin C 5%
Calcium 8% Iron 18.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 445
Protein 25.3 g | Carbs 57.9 g | Fat 11.8 g
Per Serving | Calories 636
Protein 31.2 g | Carbs 72.3 g | Fat 24.2 g
Per 100g | Calories 480
Protein 18 g | Carbs 61 g | Fat 18 g
Per 100g | Calories 431
Protein 23 g | Carbs 17 g | Fat 30 g
Per 100g | Calories 48
Protein 0.5 g | Carbs 13 g | Fat 0.1 g
Per 100g | Calories 167
Protein 2.5 g | Carbs 31.3 g | Fat 4.4 g
Per 100g | Calories 1
Protein | Carbs 0 g | Fat 0 g
Per 100g | Calories 2
Protein | Carbs 0.4 g | Fat 0 g