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Tasty Apples - Recipe and Nutrition Facts
96

Tasty Apples Recipe

Tasty Apples has a average-calorie, high-carb, low-fat and low-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 63.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 18.38 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Based on the composite nutritive standing Tasty Apples has been given a composite ranking of 96, and on a regular basis.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat4%
 Calories from Carbs92%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Vitamin E
  • Very high in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A610 IU12.2%
Vitamin C72.1 mg120.1%
Vitamin D100 IU25%
Vitamin E20.7 mg68.9%
Thiamin1.5 mg102.4%
Riboflavin1.7 mg101.6%
Niacin20.2 mg100.8%
Vitamin B62.1 mg105.2%
Folate406.4 mcg101.6%
Vitamin B126 mcg100%
Pantothenic Acid10.1 mg101.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium1015 mg101.5%
Iron18.4 mg102.1%
Magnesium34.8 mg8.7%
Phosphorus95 mg9.5%
Potassium333.8 mg9.5%
Sodium190 mg7.9%
Zinc15.1 mg100.6%
Copper0.09 mg4.4%
Manganese0.1 mg4.8%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.3 g21.1%
Dietary Fiber8.7 g34.8%
Sugars10.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.4 g4.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.3 g2%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 257 Calories from Fat 0

% Daily Value *

Total Fat 1.3 g 2%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 190 mg 7.9%

Total Carbohydrates 63.3 g 21.1%

Dietary Fiber 8.7 g34.8%

Sugars 10.9 g

Protein 2.4 g 4.8%

Vitamin A 12.2% Vitamin C 120.1%

Calcium 101.5% Iron 102.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=802864 Embed Table:

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