Tara's Homemade red sauce has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 28.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.72 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tara's Homemade red sauce has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 31% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3190 IU | 63.8% | ||
Vitamin C | 102.1 mg | 170.2% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 3.2 mg | 10.8% | ||
Thiamin | 0.2 mg | 13.2% | ||
Riboflavin | 0.23 mg | 13.3% | ||
Niacin | 4.2 mg | 20.8% | ||
Vitamin B6 | 0.52 mg | 26.2% | ||
Folate | 53.6 mcg | 13.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.82 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112 mg | 11.2% | ||
Iron | 4.7 mg | 26.2% | ||
Magnesium | 68 mg | 17% | ||
Phosphorus | 119 mg | 11.9% | ||
Potassium | 1 mg | 0% | ||
Sodium | 721.1 mg | 30% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.56 mg | 28.1% | ||
Manganese | 0.71 mg | 35.3% | ||
Selenium | 3.9 mcg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.2 g | 9.4% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 721.1 mg 30%
Total Carbohydrates 28.2 g 9.4%
Dietary Fiber 7.2 g28.8%
Sugars 7.2 g
Protein 5.8 g 11.6%
Vitamin A 63.8% Vitamin C 170.2%
Calcium 11.2% Iron 26.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 5.1 g | Carbs 27.2 g | Fat 1.4 g
Per Serving | Calories 24
Protein 0.7 g | Carbs 4.1 g | Fat 0.9 g
Per Serving | Calories 67
Protein 2 g | Carbs 10.4 g | Fat 2.5 g
Per Serving | Calories 202
Protein 6.8 g | Carbs 2.7 g | Fat 18.4 g
Per Serving | Calories 279
Protein 14.2 g | Carbs 44 g | Fat 7.5 g
Per Serving | Calories 30
Protein 1 g | Carbs 7.1 g | Fat 0.3 g
Per Serving | Calories 86
Protein 5.1 g | Carbs 14.3 g | Fat 1.3 g
Per Serving | Calories 124
Protein 7.2 g | Carbs 2.8 g | Fat 9.9 g