Tangerine PieCaramelized Pineapple Turnovers has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Tangerine PieCaramelized Pineapple Turnovers has been given a composite ranking of 16, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 41% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 45 mg 1.9%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0 g
Sugars 4 g
Protein 0 g
Vitamin A 2% Vitamin C 10%
Calcium 2% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 4 g | Carbs 35 g | Fat 1.5 g
Per 100g | Calories 55
Protein 0.29 g | Carbs 13.2 g | Fat
Per Serving | Calories 740
Protein 60 g | Carbs 6 g | Fat 54 g
Per Serving | Calories 110
Protein 1 g | Carbs 28 g | Fat 0 g
Per Serving | Calories 210
Protein 5 g | Carbs 21 g | Fat 13 g
Per Serving | Calories 160
Protein 5 g | Carbs 23 g | Fat 5 g
Per Serving | Calories 130
Protein 2 g | Carbs 12 g | Fat 8 g
Per Serving | Calories 370
Protein 3 g | Carbs 49 g | Fat 19 g