Taco Mac - Wings Single - 10 - Mild has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 89 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Taco Mac - Wings Single - 10 - Mild has been given a composite ranking of 37, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 77% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 89 g | 178% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 138 g | 212.3% | ||
Saturated Fat | 32 g | 160% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1620 Calories from Fat 1230
% Daily Value *
Total Fat 138 g 212.3%
Saturated Fat 32 g 160%
Trans Fat 0 g
Cholesterol 295 mg 98.3%
Sodium 1250 mg 52.1%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 89 g 178%
Vitamin A 15% Vitamin C
Calcium 0.9% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 2250
Protein 96 g | Carbs 79 g | Fat 170 g
Per 100g | Calories 321
Protein 16.1 g | Carbs 14.1 g | Fat 22 g
Per 100g | Calories 1877
Protein 112 g | Carbs 17 g | Fat 153 g
Per 100g | Calories 190
Protein 15 g | Carbs 1 g | Fat 14 g
Per 100g | Calories 130
Protein 8 g | Carbs 23 g | Fat 1 g
Per 100g | Calories 840
Protein 37 g | Carbs 87 g | Fat 40 g
Per 100g | Calories 1000
Protein 74 g | Carbs 66 g | Fat 46 g
Per 100g | Calories 880
Protein 72 g | Carbs 78 g | Fat 28 g