Taco Mac - Wings Double - 20 - TMI Sauce has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 179 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Taco Mac - Wings Double - 20 - TMI Sauce, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 76% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 179 g | 358% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 277 g | 426.2% | ||
Saturated Fat | 65 g | 325% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 3290 Calories from Fat 2470
% Daily Value *
Total Fat 277 g 426.2%
Saturated Fat 65 g 325%
Trans Fat 0 g
Cholesterol 590 mg 196.7%
Sodium 3740 mg 155.8%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 0.5 g2%
Sugars 4 g
Protein 179 g 358%
Vitamin A 45% Vitamin C 2%
Calcium 1.8% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 1.2 g | Carbs 37 g | Fat 4.8 g
Per Serving | Calories 254
Protein 1.3 g | Carbs 12.5 g | Fat 22.7 g
Per 100g | Calories 190
Protein 1.3 g | Carbs 45.9 g | Fat 0.44 g
Per 100g | Calories 5160
Protein 270 g | Carbs 73 g | Fat 419 g
Per 100g | Calories 1070
Protein 55 g | Carbs 2 g | Fat 93 g
Per 100g | Calories 145
Protein 16.8 g | Carbs 6.6 g | Fat 5.7 g
Per 100g | Calories 290
Protein 22 g | Carbs 23 g | Fat 13 g
Per 100g | Calories 540
Protein 28 g | Carbs 73 g | Fat 16 g