Taco Del Mar - Baja Bowl Mondito Fish has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Taco Del Mar - Baja Bowl Mondito Fish, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 49% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 710 mg 29.6%
Total Carbohydrates 27 g 9%
Dietary Fiber 6 g24%
Sugars 2 g
Protein 13 g 26%
Vitamin A 8% Vitamin C 30%
Calcium 0.9% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 40
Protein 6 g | Carbs 2 g | Fat 2 g
Per 100g | Calories 486
Protein 12 g | Carbs 51 g | Fat 26 g
Per 100g | Calories 790
Protein 41 g | Carbs 102 g | Fat 25 g
Per 100g | Calories 710
Protein 14 g | Carbs 42 g | Fat 55 g
Per 100g | Calories 410
Protein 16 g | Carbs 62 g | Fat 11 g
Per 100g | Calories 170
Protein 2 g | Carbs 23 g | Fat 8 g
Per 100g | Calories 120
Protein 0 g | Carbs 32 g | Fat 0 g
Per 100g | Calories 200
Protein 6 g | Carbs 34 g | Fat 6 g