Taco Bell - TACO BELL, BURRITO SUPREME With Steak has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Taco Bell - TACO BELL, BURRITO SUPREME With Steak, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 36% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 72 IU | 1.4% | Mid 40% | Average |
Retinol Activity Equivalent | 4 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 43 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.38 mg | 1.3% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 1.2 mg | |||
Delta Tocopherol | 0.4 mg | |||
Vitamin K | 6 mcg | 7.5% | Top 30% | High |
Thiamin | 0.25 mg | 16.8% | Top 30% | High |
Riboflavin | 0.18 mg | 10.8% | Mid 40% | Average |
Niacin | 2.3 mg | 11.3% | Mid 40% | Average |
Vitamin B6 | 0.1 mg | 5.1% | Mid 40% | Average |
Folate | 39 mcg | 9.8% | Top 30% | High |
Food Folate | 17 mcg | |||
Folic Acid | 22 mcg | |||
Dietary Folate Equivalents | 54 mcg | |||
Vitamin B12 | 0.6 mcg | 10% | Top 30% | High |
Pantothenic Acid | 0.22 mg | 2.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101 mg | 10.1% | Top 30% | High |
Iron | 2 mg | 11.1% | Top 30% | High |
Magnesium | 27 mg | 6.8% | Mid 40% | Average |
Phosphorus | 131 mg | 13.1% | Mid 40% | Average |
Potassium | 228 mg | 6.5% | Mid 40% | Average |
Sodium | 534 mg | 22.3% | Top 30% | High |
Zinc | 1.4 mg | 9.2% | Mid 40% | Average |
Copper | 0.12 mg | 5.8% | Mid 40% | Average |
Manganese | 0.27 mg | 13.7% | Mid 40% | Average |
Selenium | 10.1 mcg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.3 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.6% | Top 30% | High |
Starch | 15 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.3% | Mid 40% | Average |
Tryptophan | 108 mg | |||
Threonine | 373 mg | |||
Isoleucine | 373 mg | |||
Leucine | 694.1 mg | |||
Lysine | 615.9 mg | |||
Methionine | 165 mg | |||
Cystine | 110 mg | |||
Phenylalanine | 416 mg | |||
Tyrosine | 273 mg | |||
Valine | 428 mg | |||
Arginine | 463.1 mg | |||
Histidine | 248 mg | |||
Alanine | 410 mg | |||
Aspartic Acid | 817.1 mg | |||
Glutamic Acid | 1895.3 mg | |||
Glycine | 379 mg | |||
Proline | 586 mg | |||
Serine | 441 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.4% | Mid 40% | Average |
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.8 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 87 mg | |||
Total Omega 6 Fatty Acids | 671.9 mg |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 65
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 2.7 g 13.4%
Trans Fat 0 g
Cholesterol 21 mg 7%
Sodium 534 mg 22.3%
Total Carbohydrates 20.3 g 6.8%
Dietary Fiber 2.4 g9.6%
Sugars 0 g
Protein 9.1 g 18.3%
Vitamin A 1.4% Vitamin C
Calcium 10.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 189
Protein 8.1 g | Carbs 21.1 g | Fat 8.1 g
Per 100g | Calories 179
Protein 9.8 g | Carbs 20.5 g | Fat 6.4 g
Per 100g | Calories 204
Protein 7.9 g | Carbs 27.8 g | Fat 6.8 g
Per 100g | Calories 170
Protein 6.7 g | Carbs 15.1 g | Fat 9.2 g
Per 100g | Calories 179
Protein 9.8 g | Carbs 20.5 g | Fat 6.4 g
Per 100g | Calories 189
Protein 8.1 g | Carbs 21.1 g | Fat 8.1 g
Per 100g | Calories 198
Protein 5.6 g | Carbs 26.6 g | Fat 7.7 g
Per 100g | Calories 145
Protein 7.1 g | Carbs 20.7 g | Fat 3.7 g
Per 100g | Calories 179
Protein 9.8 g | Carbs 20.5 g | Fat 6.4 g
Per 100g | Calories 189
Protein 8.1 g | Carbs 21.1 g | Fat 8.1 g
Per 100g | Calories 366
Protein 5.2 g | Carbs 36.4 g | Fat 22.2 g
Per 100g | Calories 246
Protein 7.6 g | Carbs 23.1 g | Fat 13.7 g