Taco Bell - Taco Bell has a very high-calorie, high-carb, high-fat and very high-protein content.
With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Taco Bell - Taco Bell, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 28% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 69 g 23%
Dietary Fiber
Sugars
Protein 34 g 68%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 880
Protein 42 g | Carbs 94 g | Fat 38 g
Per 100g | Calories 410
Protein 19 g | Carbs 35 g | Fat 22 g
Per 100g | Calories 360
Protein 3 g | Carbs 47 g | Fat 18 g
Per 100g | Calories 330
Protein 4 g | Carbs 31 g | Fat 20 g
Per 100g | Calories 880
Protein 42 g | Carbs 94 g | Fat 38 g
Per 100g | Calories 290
Protein 4 g | Carbs 32 g | Fat 17 g
Per 100g | Calories 360
Protein 3 g | Carbs 47 g | Fat 18 g
Per 100g | Calories 330
Protein 4 g | Carbs 31 g | Fat 20 g