T. T.'s Cookies has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for T. T.'s Cookies, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 52% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 450 mg | 12.9% | ||
Sodium | 470 mg | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86 g | 28.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 62 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 25 g | 125% |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 440
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 25 g 125%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 470 mg 19.6%
Total Carbohydrates 86 g 28.7%
Dietary Fiber 5 g20%
Sugars 62 g
Protein 14 g 28%
Vitamin A 10% Vitamin C
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 4 g | Carbs 19 g | Fat 10 g
Per Serving | Calories 290
Protein 2 g | Carbs 40 g | Fat 16 g
Per Serving | Calories 190
Protein 2 g | Carbs 33 g | Fat 6 g
Per Serving | Calories 80
Protein 6 g | Carbs 10 g | Fat 2 g
Per Serving | Calories 300
Protein 4 g | Carbs 49 g | Fat 10 g
Per Serving | Calories 230
Protein 3 g | Carbs 35 g | Fat 7 g
Per Serving | Calories 70
Protein 0 g | Carbs 5 g | Fat 5 g
Per Serving | Calories 150
Protein 2 g | Carbs 26 g | Fat 4.5 g