Swordfish And Caponata Di Melanzanes has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Swordfish And Caponata Di Melanzanes has been given a composite ranking of 72, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 75% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 29 IU | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113 mg | 11.3% | ||
Iron | 4 mg | 22.2% | ||
Potassium | 2000 mg | 57.1% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 17 g | 68% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 89 g | 136.9% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1030 Calories from Fat 801
% Daily Value *
Total Fat 89 g 136.9%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 2 mg 0.7%
Sodium 2000 mg 83.3%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 17 g68%
Sugars 32 g
Protein 9 g 18%
Vitamin A 0.6% Vitamin C
Calcium 11.3% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 576
Protein 19 g | Carbs 21 g | Fat 48 g
Per Serving | Calories 345
Protein 22.3 g | Carbs 5 g | Fat 26.4 g
Per Serving | Calories 145
Protein 5 g | Carbs 23 g | Fat 6 g
Per Serving | Calories 657
Protein 59 g | Carbs 27 g | Fat 35 g
Per Serving | Calories 1368
Protein 47 g | Carbs 15 g | Fat 123 g
Per Serving | Calories 377
Protein 26 g | Carbs 30 g | Fat 17 g
Per Serving | Calories 492
Protein 11 g | Carbs 44 g | Fat 31 g
Per Serving | Calories 1227
Protein 50 g | Carbs 20 g | Fat 108 g