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Swingingrama's bean & barley soup w/ veg , - Recipe and Nutrition Facts
83

Swingingrama's bean & barley soup w/ veg, Recipe

Swingingrama's bean & barley soup w/ veg, has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin A, Niacin and Folate.

The food contains 42.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Swingingrama's bean & barley soup w/ veg,, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat6%
 Calories from Carbs65%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • Low in Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2425 IU48.5%
Vitamin C7 mg11.6%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.18 mg12.1%
Riboflavin0.13 mg7.7%
Niacin4.5 mg22.5%
Vitamin B60.22 mg11.2%
Folate114.4 mcg28.6%
Vitamin B120.22 mcg3.7%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium74 mg7.4%
Iron3.9 mg21.6%
Magnesium52 mg13%
Phosphorus192 mg19.2%
Potassium584.7 mg16.7%
Sodium873.1 mg36.4%
Zinc1.2 mg7.9%
Copper0.28 mg14.1%
Manganese0.7 mg35.1%
Selenium7.8 mcg11.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.8 g14.3%
Dietary Fiber12.5 g50%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.1 g38.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%
Saturated Fat0.4 g2%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 0

% Daily Value *

Total Fat 1.7 g 2.6%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 9.1 mg 3%

Sodium 873.1 mg 36.4%

Total Carbohydrates 42.8 g 14.3%

Dietary Fiber 12.5 g50%

Sugars 2.5 g

Protein 19.1 g 38.2%

Vitamin A 48.5% Vitamin C 11.6%

Calcium 7.4% Iron 21.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=390033 Embed Table:

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