Pineapple, Frozen, Chunks, Sweetened has a low-calorie, average-carb, low-fat and low-protein content.
The food contains 22.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Caribbean cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Pineapple, Frozen, Chunks, Sweetened, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 1% | |
Calories from Carbs | 97% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 2 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 18 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 8 mg | 13.3% | Top 30% | High |
Vitamin E | 0.02 mg | 0.07% | Bottom 30% | Low |
Vitamin K | 0.7 mcg | 0.88% | Mid 40% | Average |
Thiamin | 0.1 mg | 6.7% | Mid 40% | Average |
Riboflavin | 0.03 mg | 1.8% | Bottom 30% | Low |
Niacin | 0.3 mg | 1.5% | Bottom 30% | Low |
Vitamin B6 | 0.08 mg | 3.8% | Mid 40% | Average |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Food Folate | 11 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 11 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% | Mid 40% | Average |
Choline | 4.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9 mg | 0.9% | Bottom 30% | Low |
Iron | 0.4 mg | 2.2% | Bottom 30% | Low |
Magnesium | 10 mg | 2.5% | Bottom 30% | Low |
Phosphorus | 4 mg | 0.4% | Bottom 10% | Very Low |
Potassium | 100 mg | 2.9% | Bottom 30% | Low |
Sodium | 2 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.11 mg | 0.73% | Bottom 30% | Low |
Copper | 0.1 mg | 5% | Mid 40% | Average |
Manganese | 1.1 mg | 53.1% | Top 30% | High |
Selenium | 0.1 mcg | 0.14% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.2 g | 7.4% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.4% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 21.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.8% | Bottom 10% | Very Low |
Tryptophan | 5 mg | |||
Threonine | 13 mg | |||
Isoleucine | 13 mg | |||
Leucine | 20 mg | |||
Lysine | 26 mg | |||
Methionine | 11 mg | |||
Cystine | 2 mg | |||
Phenylalanine | 12 mg | |||
Tyrosine | 13 mg | |||
Valine | 16 mg | |||
Arginine | 18 mg | |||
Histidine | 9 mg | |||
Alanine | 18 mg | |||
Aspartic Acid | 59 mg | |||
Glutamic Acid | 47 mg | |||
Glycine | 18 mg | |||
Proline | 13 mg | |||
Serine | 26 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.03% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 15 mg | |||
Total Omega 6 Fatty Acids | 20 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 77.1 g | |||
Ash | 0.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 86 Calories from Fat 1
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0.01 g 0.03%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 22.2 g 7.4%
Dietary Fiber 1.1 g4.4%
Sugars 21.1 g
Protein 0.4 g 0.8%
Vitamin A 0.6% Vitamin C 13.3%
Calcium 0.9% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 53
Protein 0.36 g | Carbs 12.9 g | Fat 0.12 g
Per 100g | Calories 32
Protein 0.43 g | Carbs 8.3 g | Fat 0.09 g
Per 100g | Calories 60
Protein 0.42 g | Carbs 15.7 g | Fat 0.08 g
Per 100g | Calories 50
Protein 0.54 g | Carbs 13.1 g | Fat 0.12 g
Per 100g | Calories 179
Protein 1.3 g | Carbs 44.3 g | Fat 0.1 g
Per 100g | Calories 52
Protein 0.4 g | Carbs 12.8 g | Fat 0.03 g
Per 100g | Calories 83
Protein 0.34 g | Carbs 21.5 g | Fat 0.11 g
Per 100g | Calories 78
Protein 0.35 g | Carbs 20.2 g | Fat 0.11 g
Per 100g | Calories 53
Protein 0.36 g | Carbs 12.9 g | Fat 0.12 g
Per 100g | Calories 179
Protein 1.3 g | Carbs 44.3 g | Fat 0.1 g